Get ready to be wowed - Grand Rapids never fails to surprise visitors with the huge variety of things to see and do here: World-renowned art, museums and historic sites for cultural vacationers. World-class golf, recreation and beaches for nature lovers. Incredible farm-to-table restaurants for foodies and wholesome "playcation" fun for families.
San Chez Bistro , a unique dining venue in Grand Rapids, offers a mix of authentic European, Mediterranean, and Latin American cuisine. These flavors can certainly be found on the restaurant’s brunch menu, which includes both American style breakfast and Spanish/Cuban dishes.
Come to San Chez hungry to try some top-sellers like the savory Cinnamon Pecan Roll (served warm with a cream cheese glaze), Chicken and Waffle Benedict, Shrimp and Grits, Bloody Mary Hash, Monte Cristo French Toast, or Breakfast Empanadas.
Customers typically come to San Chez’s brunch for the food but stay for the Bloody Mary bar, which uses house-infused vodka, a weekend-only mimosa bar, coffee cocktails, and always-on-tap sangria.
San Chez’s brunch also accommodates all palettes by offering special allergy and dietary restricted menus, including gluten-free, tree-nut, vegan, vegetarian, and soy options. And while there are a few unique menu items offered only on the weekends, San Chez does serve brunch from 8 AM-2 PM every day of the week