Located in the heart of the Brickell neighborhood, Komodo Miami combines Southeast Asian cuisine with the fast-paced, trendy lifestyle of South Florida. This three-story space has an indoor/outdoor dining space and a lounge. Created with the foodie in mind, the menu blends the bold flavors of traditional Southeast Asian cuisine with fresh seafood, vegetables, and wild flavor pairings.
The Komodo Miami offers cocktails, dinner, lunch, and desserts that are all Asian-inspired. Sip on cocktails inspired by Asian pop-culture like the Pikachu, made with Avion silver tequila, wasabi honey shrub, and yuzu. Or, try something more exotic like the Maple Dojo, featuring Ron Zacapa 23 rum, union mezcal, Kahula coffee liquor, and maple. Some of the most popular dinner dishes include Peking duck, tuna & toro roll and Lobster Dynamite. This is Miami, so the seafood is definitely worth writing home about. The seafood dumplings, including prawn and salt cod, are a must. All fish served are caught fresh daily. If you dine at the Komono Miami for lunch, order one of the fresh bowls featuring fish and vegetables. Or, opt for a signature plate with your choice of Szechuan beef, fried chicken or Chilean seabass.
For a true nightlife experience, head to the third floor of Komodo Miami and spend the night at the Komodo Lounge. This venue includes a full bar, unique pop art decor, and special weekend programming, including performances by top-tier DJs and artists. The intimate atmosphere creates an exclusive experience, allowing visitors to truly experience Miami nightlife.
Komodo Miami is open seven days a week for dinner and for lunch on Monday- Friday and serves a nightly happy hour. The Lounge is open only on Fridays and Saturdays beginning at 10 p.m.
Cover image courtesy of Komodo Miami.